A good Beef Carpaccio with it is a light and tasty starter, even more if the products used in their elaboracon are top quality.

What would be a restaurant as Marco Polo, a restaurant between Spanish and Italian cuisine without having a good ham. Ours is a select Guijuelo Iberian cured ham, the best of the best hams.

An Italian classic that could not miss Marco Polo is our authentic Saltimbocca alla Romana.

A traditional dish with a special charm. A fresh beef steak sliced ​​on a bed

An Italian-Spanish specialty that is only offered at certain times a year recipe. Beef Tenderloin

Caprese salad, a salad is a must in good restaurant, consisting of fresh tomatoes from the garden, basil, buffala mozzarella, a pinch of salt, pepper and olive oil. 

The Marco Polo Classica salad is a salad quite complete in terms of quantity of ingredients is concerned, presentation, product quality and price is one of our salads star.

Fabulous Caesar salad with the best market lettuce with crispy chicken, cherry tomatoes, apple, parmesan cheese and croutons, dressed with our authentic sauce cease. We give some special touches to our salads such as tomato and apple and cherry we believe is a twist to a traditional recipe, our cesar salad can be a main dish or a good next to share.

Picasso a name with capital letters, so this dish is a delight for the senses. Composed of fresh sole fillets rolled (popietas), with a delicious cocktail sauce with shrimp and smoked salmon. Served with jasmine rice and ginger flavors.

A "delicatessen" from the sea to your plate. Tuna with red based hot olive oil, lemon and balsamic dressing.

Seasonal fish grilled with a touch of olive oil with garlic. Very fresh! in marcopolo Restaurant Gran Canaria, we always lookfor the best fish in the south of the island, to always offer best value in our products.   

Spaghetti allo Scoglio is a recipe from northern Italy, somewhat similar to traditional frutti de mare

A recipe that is widely used the Italian houses, say it is a rustic and tasty, while very healthy pasta.

Paccheri is a unique pasta and seldom seen in restaurants. It is one of the stars between short pasta that comes from Naples

We have a wide variety of pizzas and foccacias in our restaurant, so we will not mention the whole range. What we can say is that our pizzas are the result of an elaborate recipe with 30 years of experience.

Any Pizzeria Restaurant that is provided should be able to make a calzone, in Marco Polo Restaurant "Playa del English - Gran Canaria" will find the best pizza calzone the south of the island. With the best ingredients and with teachers who know how to make a really calzone!!!